2009/10/06

“Autumn flavours”, food festivals in Italy. TRUFFLE FESTIVALS

Autumn is the period of great specialities from our land: new wine, apples, honey, boletus mushrooms, chestnuts, pumpkins, etc.
Autumn is time of harvests and food festivals to celebrate and praise fruits of our lands and to say goodbye to summer and to fields’ labours.

Every region in Italy celebrates its own food through festivals that last for days. Let’s go and visit just some of them:

TRUFFLE FESTIVALS
Piedmont – Turin (From October 3rd to November 8th) Turin is the truffle’s world capital
Tuscany - Girone di Fiesole near Florence (September 26th and 27th)
Tuscany – Palazzuolo sul Senio near Florence (Every Sunday in October)
Umbria - Penna in Teverina near Perugia (October 9th and 10th)

Find out more about Italian truffles:
White truffles
Black truffles

Italian food. Recipes with truffles:
Bundle of pork loin with and truffles

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